Tag: Quick and Easy

Strawberry French Toast Roll Ups Recipe

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Aslam-o-Alakaum My Lovelies !!

In the Name of Allah, Most Gracious, Most Merciful

Happy Spring Season!

Spring is a perfect time to enjoy plump, juicy strawberry. Strawberry is a great fruit in so many ways. They’re sweet. They’re easy to handle and prepare, and they are kid-friendly.

Celebrate spring with Strawberry!

Is there a person on this planet that doesn’t like Strawberry and French Toast? Today I have come up with a wonderful and very different recipe. Strawberry French Toast Roll Ups – just a handful of ingredients to make these in 15 minutes. These strawberry french toast roll ups are so fun and easy to make.They taste like doughnuts!

Photo: Strawberry French Toast Roll Ups recipe

For the rest of us that love the good life, here’s an easy recipe that will transform any bread into sweet, eggy magic.

Photo: Strawberry French Toast Roll Ups

A must try recipe, your family will love these french toast roll ups filled with strawberries.

Let’s begin!!

Check it out the Strawberry French Toast Roll Ups recipe and printable version below!!

There are countless variations on this timeless recipe, so go ahead and get messy. Make up your own and share, there’s so many different ways to make this simple dish. Just about every recipe will have something similar as what i have for a base, feel free to use it as a guide and modify to make your breakfast super tasty.

I have also posted Almond French Toast Hearts which is another easiest version of making breakfast or lunch box item . Do check it out as well.

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Breakfast making!!

If you like this Strawberry French Toast Roll Ups, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

February 26, 2016
Chocolate Banana Filled Pancake Rolls Recipe

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Aslam-o-Alakaum !!

In the Name of Allah, Most Gracious, Most Merciful

Its been a long time since I’ve posted something here, its has been a busy month.Actually I was really busy in my studies…..Sorry, I didnt get time to post anything.

Chocolate Banana Filled Pancake Rolls

Looking for a nice relaxing breakfast or dessert. Pancake Rolls? Today, I’ll share another pancake rolls recipe ~ “Chocolate and Banana Filled Pancake Rolls”,I made this a while back, clicked pictures but never got around to posting it. The recipes are piling up ! I’ll post a lot more soon, InshAllah.

Photo: Chocolate and Banana Filled Pancake Rolls

I made plain pancakes and spread generously with choco bliss and topped further with honey but it really is like a plain canvas for your imagination to run wild with flavours! So I decided to give my simple pancakes a new twist. Roll-up in banana slices and topped with chocolate curls.

Photo: Chocolate and Banana Filled Pancake Rolls

You can add strawberries, apples, dried fruits and berry compote in the mixture! It’s up to you take pleasure in feeling like a domestic queen. A perfect way to start a day.

Photo: Chocolate and Banana Filled Pancake Rolls

Check it out the Chocolate and Banana Filled Pancake Rolls recipe and printable version below!!

Recipe Note’s:

In this recipe, I made the batter a little thin because I wanted the pancakes to thin, more like crepes. For more traditional pancakes, use only about 1/2 cup milk.

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

I have also posted Chocolate Chip Pancakes which is another easiest version of making tea time snack or lunch box item . Do check it out as well.

Happy Pancakes making!!

If you like this Chocolate and Banana Filled Pancake Rolls, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

February 23, 2016
Chicken Tikka Masala Macaroni Recipe

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Aslam-o-Alakaum My Lovelies !!

In the Name of Allah, Most Gracious, Most Merciful

Happy Spring Season!

Spring seems to be here, which is just amazing – I honestly just want to run around outside all day everyday and enjoy the beautiful sunshine! I love how the world changes when the sun comes out, everyone is so much happier and life just seems brighter and more awesome. It’s one of my favorite season of the year because of it’s colors, flowers, birds cheering. What a great blessing of Allah (SWT). Alhumdulillah.

One of the most important things about this season is the positive impact you can make for your health and well being! So, Today I am sharing a SUPER yummy healthy, nutritious pasta recipe that has become a new family favorite around here (jus 237 calories)!!

Chicken Tikka Masala Macaroni (Clean Eating Version)

Chicken tikka Masala works well with macaroni. Who knew?

Photo: Chicken Tikka Masala Macaroni (Clean Eating Version)

Normally I’m not a huge pasta lover. But this Chicken Tikka Masala Macaroni is exactly how I like to eat macaroni when I want to follow my clean eating diet and don’t wish to work with many ingredients and want to cook dinner easily! This macaroni is in Pakistani Style, tossed with chicken, tikka marinade, and fresh veggies.

Pretty nutritious isn’t it? Honestly, it’s a dish which will satisfy your taste buds and same time will give you a proper nutritious lunch or dinner.

Photo: Chicken Tikka Masala Macaroni (Clean Eating Version)

Yeah, I know you will say’hey, Macaroni is surely not so Asian’, not in clean eating and will give me a doubtful look. But trust me that you will never be disappointed if you will give that Asian twist to any of your dishes.

This Chicken Tikka Masala Macaroni is so easy and will be made with such ingredients, which you can find at your kitchen any time. So surely, it will be a time save too. For clean eating purpose, please make sure you are using whole grain pasta and Organic chicken.

This may not be the more traditional version you’re thinking of, but it’s close enough to get the job done and it definitely qualifies as comfort food.

Photo: Chicken Tikka Masala Macaroni (Clean Eating Version)

Serve this decadent dish with a fresh green salad or some lightly steamed broccoli with a squeeze of lemon. By the way, this dish could just as easily be vegetable tikka mac and cheese if you substitute the chicken with some veggies such as cauliflower, zucchini or eggplant instead. Give this unusual recipe a try and let me know what you think! This is sure to be a winner with all the family.

Check it out the Chicken Tikka Masala Macaroni (Clean Eating Version) recipe and printable version below!!

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Clean Eating!!

If you like this Chicken Tikka Masala Macaroni (Clean Eating Version), Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

February 21, 2016
Hearty Mince Lettuce Cups Recipe
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Aslam-o-Alakaum My Lovelies !!

In the Name of Allah, Most Gracious, Most Merciful

Good Morning all, I hope you are all having a fantastic Winter so far & enjoying the same great weather we’re having here! A little wintery spring chill. Brrrrrrrrr!! Finally we are getting proper winter feeling. I’m doing good too! Haha, I’ve been trying to warm my toes up too, so cold here! 😛

If you read my blog with any regularity, you probably know that I’ve started my journey towards a healthier lifestyle.
Glad to have started my journey towards healthy eating and a healthy lifestyle. Already seeing results ♥ This new way of eating has been quite the adventure for me.

So many people think healthy and clean eating is boring & bland? …hmm… I think not. Just Follow my journey, I will make it interesting for you.

Clean Eating Mince Lettuce Cups

Clean eating is great. Healthy eating is giving your body what it needs! Nothing else.No one needs to be hungry or bored. Today I have come up with a very interesting recipe: Clean Eating Mince Lettuce Cups!!

Photo: Clean Eating Mince Lettuce Cups

Well don’t droll on my pic of my lettuce cups. lol

It’s quick, easy to make, cheap and low in fat and carbs– the perfect combo!These clean eating mince lettuce cups are absolutely delicious with some amazing Asian flavours.This is one of those meals that will make you forget you’re eating healthy. Dinner on the table in just over 30 minutes that is loaded with fragrance, a hit of spice and full of freshness.

Photo: Clean Eating Mince Lettuce Cups

This is the easiest, quickest meal you could ever make. And if you’re quick in the kitchen, you could even get this on the dinner table in less than 30 minutes. Plus, it’s budget-friendly and you can easily double or triple the recipe as needed. What more could you ask for?

Photo: Clean Eating Mince Lettuce Cups

So Let’s get started!!

Ingredients You will Need:
1. mince
2. ginger _ garlic
3. lettuce leaves
4. herb Seasoning
5. few veggies (green pepper, green onion)
6. hot sauce
7. tomato paste
8. lemon
9. olive oil
Tools You needed to make this recipe are:
1. A pan
2. A wooden spoon
3. A plate to serve
4. A knife to cut veggies
5. Cutting board
Check it out the Clean Eating Mince Lettuce Cups recipe and printable version below!!

Recipe Note’s

Eat it with your hands like a wrap (I do!) or be more civil and eat witha a spoon!

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Clean Eating!!

If you like this Clean Eating Mince Lettuce Cups recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.
January 20, 2016
Broccoli Spaghetti Soup Recipe
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Aslam-o-Alakaum My Lovelies !!

In the Name of Allah, Most Gracious, Most Merciful

Broccoli Spaghetti Soup ( Clean Eating Version)

I have slacked off a little on my health and I am working to reclaim it. This month, I am working on my diet and working on improving my all round health and fitness levels. I will NOT let this chronic illness get the best of me. InshaAllah.

During the winter months, I find myself craving soup time and time again. So Today, I’m sharing an easy and healthy recipe for Broccoli Spaghetti Soup (Clean Eating Version). A simple soup that nourishes the body and soul.

Photo: Broccoli Spaghetti Soup (Clean Eating Version)

I Picked these beauties from my Kitchen Garden yesterday. Not bad for the last day of the year and unseasonably cold weather! Wishing you all Happy Harvesting ♥

Beatuies from my garden

Oh ya, this is the good stuff. I mean, spaghetti and broccoli are such a wonderful, comforting combination anyway. But turn that into soup and you’ve got a wonderful meal for a cold winter night!

Broccoli Spaghetti Soup (Clean Eating Version)

In the last week, I seriously made four different types of soups. This Broccoli Spaghetti Soup was my favorite of the four, and surprisingly, the healthiest as well!

The recipe starts with crisp stalks of organic broccoli. I am making the organic distinction here, because the main flavor of this soup comes from the broccoli, so it’s got to be top notch. That means organic and preferably local.First tossed broccoli with olive oil until tender, caramelized and aromatic. Then stir in born broth and cooked spaghetti. It’s chunky, brothy savory, and just the right balance of pasta and green veggie. I love the aroma of parsley and chunky broccoli in this soup.

Broccoli Spaghetti Soup (Clean Eating Version)

Do try it, Great for a busy weeknight too. It cooks up in jus 15 minutes (pretty quick). The ingredients are very basic, you probably have most of them on hand already, and if not, a quick trip to any grocery store will quickly get you what you need.

Ingredients You will Need:
1. Organic Broccoli Florets
2. Born Broth
3. Seasoning
4. Spaghetti
Tools You needed to make this recipe are:
1. A deep soup pot
2. A wooden spoon
3. A Strainer
4. Soup Bowls
Check it out the Broccoli Spaghetti Soup (Clean Eating) recipe and printable version below!!

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Soup making!

If you like this Broccoli Spaghetti Soup, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.
January 19, 2016
Chocolate Chip Pancakes Recipe
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Aslam-o-Alakaum My Lovelies !!

In the Name of Allah, Most Gracious, Most Merciful

Hope, you are doing splendidly and enjoying the season. Well I’m in the middle of work, and anxiety has begun to sink its sharp little claws into my brain. It’s almost the final month of my training and I’m already drowning under a sea of coding assignments and project.

Ahhh I love to code even though it makes me want to tear my eyes out every 10 minutes. Crying Out Loud ;( I have constant fears that I’ve forgotten the code, functions, or left something somewhere blah blah blah. Problem is I love it but I have too much code to write though… ugh. This assignment is really doing my nut in!

I’ m carving chocolate soo bad while coding up my project and backing up files. Every time I write a code, I delete it again. Almost time for a pancake break 😛 Anyhow before going back to coding, I decided to update you guys with this short post.

If there’s one thing you should know about me right up front it’s that I love Chocolate and pancakes, always have. Chocolate chips, Pancakes, foggy weather and coding are the reasons I love life. Sounds super yummy!

Pancakes are probably in my Top 10 favorite foods. But they need chocolate chips. 🙂

Time for a Chocolate Chip Pancakes Break.

No matter how difficult life gets, just remember, there’s always time for a Pancakes break. 😀 These Chocolate Chip Pancakes have been a blessing while trying to write my final coding project. lol. They simple to make, so comforting, and lightened up with a few delicious tweaks.

Photo: Chocolate Chip Pancakes

This Chocolate Chip Pancakes recipe is a favorite of mine to make for special occasions or holidays. Eat while hot so the chocolate is all gooey. If you want to make it extra special, serve the pancakes with berries and whipped cream

Photo: Chocolate Chip Pancakes

It was love at first bite, I’m telling you. The texture is fluffy but hearty and slightly dense, and plenty moist from the butter. They’re perfectly sweet even without any additional sugar – the chocolate chips provide a touch of decadence.

Photo: Chocolate Chip Pancakes

They’re super tasty, easy to make, and use regular everyday ingredients.

Ingredients You will Need to Make These Pancakes

Ingredients You will Need:
1. Flour
2. Sugar
3. Baking Powder
4. Cinnamon Powder
5. Salt
6. Eggs
7. Milk
8. Butter
9. Vanilla Essence
10. Chocolate Chips
Tools You needed to make this recipe are:
1. A pan or griddle
2. A Spatula
3. A Mixing Bowl
4. Hand Beater
Check it out the Chocolate Chip Pancakes Recipe and printable version below!!

Tips For Diet Version Pancakes (Clean Eating):
1. You can make gluten free Pancakes by using gluten-free oats and flour.
2. For Sweeting: Add 1 Tablespoons of honey, apple syrup, or nectar is optional for extra sweetening, but I didn’t find it necessary.
3. Don’t add butter. Mash very ripe banana with baking powder. It gives
4. them a moist and fluffy texture.
5. Serve plain or with a small drizzle of honey and a few additional chocolate chips for melting.
Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Chocolate Pancakes making!

If you like this Chocolate Chip Pancakes Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.
January 18, 2016
Chocolate Date Bars Recipe
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Assalamu alaikum wa rahmatullahi wa barakatuhu!

In the Name of Allah, Most Gracious, Most Merciful

GOOD MORNING MY LOVELY READERS!!

Good morning my fellow readers

I hope you are well and happy today. The sun is shining brightly here this morning and the air is crisp. I need a little sun today and wireless signals are surprisingly good :P. So right Now, sitting in my roof top garden with my lappy writing today’s blog post and enjoying my morning tea. And beautiful pairs of sparrows and pigeons are also enjoying the morning sun with me. I love to hear the birds chirping in the morning – sweet songs of nature ♥☺

Great start to the day.

Trying to decide what to make for Quick Breakfast or Brunch, OR Snack? No worries, I’ve got you covered in today’s all new post.

Today’s Recipe: Chocolate Date Bars

SUPER healthy, naturally sweetened Chocolate Date Bars!! Just 7 ingredients to a snack that tastes more like a candy bar!! YUM YUM. The result is a simple, naturally-sweetened, healthy Date bars that is a little on the decadent side – just the way I like it.

Photo: Chocolate Date Bars Recipe

They taste like Supreme awesomeness. They’re rich, dense, moist, super chocolaty, nutty, slightly crunchy and perfectly sweet and very filling.

Photo: Chocolate Date Bars Recipe

These Chocolate Date Bars DO indeed taste like a raw brownie. 😛
1. They require just 7 ingredients.
2. They’re no bake, aside from toasting your nuts (an optional step).
3. They’re loaded with antioxidants, protein and healthy fats.
4. They’re incredibly satisfying.
5. They’re perfect for breakfast, dessert or a quick snack.
6. They’re freezer-friendly.
7. They’re uber chocolatey.
8. They’re really just kind of perfect.
I did have one for breakfast and found it quite filling. But for the most part I ate these as a healthy dessert. I’d go to the freezer, break off 1/3 and snack. Then repeat for the next 30 minutes until it was gone. Self control comes in waves, people, especially with these bars. 😛 ☺

Really I should stop praising and tell you the recipe. So Let’s get started !

Tools You needed to make this recipe are:
1. A cookie sheet
2. A frying pan
3. A Spatula
Check it out the Chocolate Date Bars Recipe and printable version below!!

You MUST try these Date bars and let me know what you think! Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Chocolate Date Bars making!

If you like this Chocolate Date Bars Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.
December 30, 2015
Almond French Toast Hearts Recipe
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Assalamu alaikum wa rahmatullahi wa barakatuhu!

In the Name of Allah, Most Gracious, Most Merciful

Almond French Toast Hearts

These Almond French Toast Hearts are easy to make and so delicious. Confectioners’ sugar, and almond butter tastefully top off each bite. Do try it, Your kids will probably get a kick out of heart-shaped french toast.

Photo: Almond French Toast Hearts Recipe

Heart shaped cookie cutters can do more than just make cookies, use them to make a special breakfast for the ones you love most. My brother was not in good mood and lil bit annoyed with me. So when I made these Almond French Toast hearts for breakfast yesterday it completely changed the overall of his mood.

Photo: Almond French Toast Hearts Recipe

Almond French Toast Hearts with Flavored Butter —- A perfect way to say” I Love You Brother ♥♥♥.”

Photo: Almond French Toast Hearts Recipe

Let me tell you a little secret that it’s a really lovely thing, because if you are anything like me, you could eat golden french toast smothered in almond flavored butter every day of the week.

Tools You needed to make this recipe:
1. A large heart-shaped cookie cutter
2. A frying pan
3. A spatula
4. A Hand- Beater
Let’s get started !

Check it out the Almond French Toast Hearts Recipe and printable version below!!

Recipe Tip’s:
1. If you do not have a heart-shaped cookie cutter, use a heart-shaped template and sharp knife to cut heart shapes.
2. Oh yeah, DON’T throw away the extra bread pieces left over from the heart cut-outs. I’ve got something you can do with them. Something tasty. More details later in the week…
If you like this Almond French Toast Hearts Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.
December 29, 2015
Baked Vegetable Spring Rolls Recipe
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Assalamu alaikum wa rahmatullahi wa barakatuhu!

In the Name of Allah, Most Gracious, Most Merciful

I hope you’re well and have had a good start to the week. I’m sorry to let you worry about me, but these days I’m a bit busy. As you know study study study. lol 😀 I am madly busy with my assignments. Sorry for this post being late.

My class got cancelled today. Glad I get a chance to breathe. So I decide to write a post for my lovely reader’s. Last week, I made these Veggie rolls ( Baked Version) to give myself a break from ‎assignment work. They are very easy to prepare and tastes absolutely delicious! I had too much fun making this.

Take a Break and bake Some Veggie Rolls 🙂

These yummlicious veggie rolls are healthy and very filling. And they smell amazing when they’re baking. They crisped up fine in the oven. The only problem is that three wrappers have 180 calories! What!???? That’s a lot. I ate 3 rolls anyway. 😛 😉 They are ready in only 35 minutes and you can use your favorite veggies.

Photo: Baked Veggie Rolls Recipe

You could fry these, too, but I was trying to keep them healthy. I hope you all give this Baked Veggie Rolls recipe a try and let me know how they turn out!

Baked Veggie Rolls

So let the fun begin!
1. First Prepare Veggie Filling: Heat a small amount of oil in a wok over medium heat. Add giner and garlic. Saute until fragrant. Might you think, it’s a stupid instruction, isn’t it? Tell you what, just cook your garlic few seconds until they’re soft-ish.
2. Now add green peas, red beans and corns. Cook for 2-3 minutes or until they are soft.Add remaining veggies and add a splash of vingear. Stir fry for few minutes. You can add soy sauce or any store bought sauce etc. But I didn’t add it. As I try to avoid artifical ingredients to follow my journey towards clean eating. 🙂
  Sprinkle black pepper, red chili, and maybe a little salt if you need it. If you want to use fresh herbs then I think that would be lovely.
3. Stir well and Let everything simmer for a couple of minutes, but don’t let everything get overly soft because you still have to stuff and bake your rolls.
4. Take the mixture into a bowl and let it cool for few minutes. Once everything is cool, you can either proceed to stuffing the rolls, or cover your bowl and put everything in the fridge overnight. If you do refrigerate the veggie mixture, be sure to bring it room temperature before stuffing your rolls.
5. When you’re ready to stuff your rolls, be sure your stuffing mixture and wrappers are at room temperature. You’ll want a clean work surface for this part and a bowl of water nearby.
6. Don’t be intimidated by this part. You just want the rolls to hold the yummy stuffing in. They don’t need to be perfect. And, frankly, if someone is going to judge you on how pretty your spring rolls are, then you probably shouldn’t be feeding them. lol 😛
7. Preheat an oven for 200 degree C and brush a baking sheet with oil.
8. Place a wrapper out in a diamond shape on your work surface.Put a tablespoons of filling in the center of the wrapper. I under-stuffed these rolls, so they turned out chewier that I would have liked. However, you don’t want to stuff them so full that they split open. It’s a delicate balance.
9. Bring the bottom point of your wrapper up over the filling and tuck it under as tight as you can. Fold the sides over and shape into a roll.
10. Moisten the edges of the top flap slightly with water and roll the roll over, pressing the point on the underside of the roll to seal it.
11. Put on a lightly oiled baking sheet and repeat this method the rest of your rolls.
12. Lightly brush the tops of the rolls with egg-wash and sprinkle sesame seeds over them.
13. Bake in the preheated oven for 20 minutes or until they turn golden brown. This took my oven around 22-25 minutes.
14. You can eat these veggie rolls with tamari or soy sauce, but we prefer sweet and sour sauce.
  Ready !!
Photo: Baked Veggie Rolls Recipe

Sorry I din’t get step by step picture as I was hungry and on in a hurry to eat 😛

Check it out the Baked Veggie Rolls Recipe and printable version below!!

Keep me in your duas please, and have a lovely week,

Wasalaam!

If you like this Baked Veggie Rolls Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.
November 3, 2015
Chicken Pita Sandwiches Recipe

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Chicken Pita Sandwiches

Need a quick and delicious lunch option? or If you’re looking for fast, easy dishes to bring to a picnic, an Asian twist. Then this Pita Chicken Sandwiches recipe is sure to please you and your family.

Photo: Chicken Pita Sandwiches Recipe

Say goodbye to your boring sandwiches. This Chicken Pita Sandwiches recipe is so easy to make and sure to spice up your lunch routine. Twenty minutes is all you need to whip up these simple yet satisfying Chicken Pita Sandwiches. Perfect to pack for school or work!!

Photo: Chicken Pita Sandwiches Recipe

This mouthwatering sandwiches stuffed with a delicious chicken veggie filling will make mealtime exciting.Ah ___Sounds delish !! This simple Chicken Pita Sandwiches packs a lot of flavor and nutrition, which makes it ideal for an easy weekday meal. They may be tiny in size, but made this way, the lunch or dinner favorite is big on flavor!

Photo: Chicken Pita Sandwiches Recipe

These Pita Chicken Sandwiches will help you enjoy every minute of these glorious warm days. When the weather is beautiful there is nothing better than a picnic. It’s the best appetizer recipe to bring to a picnic that are sure to be a hit! I put Different veggies with roasted chicken, olives and cheese.You Can also stuff Pita Sandwiches with leftover ingredients from previous meals. Simple, fast and satisfying. Who has time for much more? The options truly are endless. Must try it, I hope you enjoy it as much as I did!

Check it out the Chicken Pita Sandwiches Recipe and printable version below!!

If you like this Chicken Pita Sandwiches Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

August 2, 2015
Walnut Rice Pudding Recipe

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Walnut Rice Pudding (Walnut Kheer)

A creamy, high protein rice pudding made with milk and crunchy walnuts. Walnuts are rich source of energy and contain health benefiting nutrients, minerals, antioxidants and vitamins that are essential for optimum health.

Photo: Walnut Rice Pudding Recipe

Today I made a Walnut Rice Pudding for the first time. And this concept was new to me. But I tried it anyway only with 1 litre of milk. Alhamdulillah, it was so yummy and exotic. Totally different but delicious flavour. Its a must try for those of you, who never tasted it.

Photo: Walnut Rice Pudding Recipe

I love the flavorful nutty aroma and exhibits excellent astringent properties of walnuts.I’m always cutting out recipes to try, but always changing them to suit my own taste. I like recipes that use ingredients that you usually have on hand and is fast and easy…and of course taste good!This Walnut rice pudding recipe has been family tested and approved and can be whipped up in no time.
Check it out the Walnut Rice Pudding recipe and printable version below!!

If you like this Walnut Rice Pudding Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

July 23, 2015
Chicken Shorba Recipe (Desi Chicken Stew)

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Chicken Shorba

Looking for a simple meal? Then try this Chicken Shorba Recipe , you will like the taste of Chicken Shorba._ perfect for week days. It’s a good change in your lunch or dinner. This lip smacking Chicken Shorba Recipe is one of my favorite. It’s prepared in chicken stock with addition of traditional Pakistani ingredients, texture and consistency of an Pakistani Stew and the aroma of Oriental spices.

After a weekend of delicious excesses, I’m ready for a healthy alternative. This weekend I’ve eaten like a queen –fried food, buttery paratha’s, creamy curries, biryani’s, naan, and more units of chocolates than I really care to count. So today I’decide to make light and nutritious meal. Weather is quite rainy so relaxing with this warming and nutritiousChicken Shorba –Chicken Curry– will be something to look forward to when I get home back from Uni.
I made this Chicken Shorba last night and it only took 1 hour to prepare and cook. It’s in the fridge now and can be warmed up in few minutes. Normally I would serve this tangy and satisfying Chicken Shorba (chicken soup) with steamed rice but to make it easy, I served it with tandoori roti.

Photo: Chicken Shorba Recipe

Almost every country has their own version of chicken soup. I hope you like and enjoy this version as much as I do!
If you like this Chicken Shorba Recipe, Please Subscribe to my blog. I have lots more recipes to share with you.

Check it out the Chicken Shorba Recipe and printable version below!!

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Cooking!!

If you like this post, Please Subscribe to my blog and let me know your feedback by commenting below.. I have lots more recipes to share with you.

July 21, 2015
Super Crispy French Fries Pakora Recipe

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French Fries Pakora

Here is a Pakistani twist on the everyday french fries. Super simple to make and very tasty and crispy. You can eat them any time with cold drinks or tea. Would go great with a veggie burger or any type of burger. Or even just as a snack.

It’s a perfect recipe for a quick and easy desi snack, consider making a spicy potato chips please guests who love spicy foods. delicious!!! I serve it with Homemade Tomato Ketchup. You can serve with any kind of dip or sauce you want.

Photo: French Fries Pakora Recipe

You should always use old potatoes to make french fries. New ones are moist and are extremely raw, that do not make french fries crispy.

Step by Step ~ French Fries Pakora Recipe

Step 1 ~ First Peel the potatoes with the help of a peeler and wash them.

Step 1 ~ French Fries Pakora

Step 2 ~ Now cut them into long pieces. You can use french fries cutter that can be easily bought from the market also. You will be able to cut the pieces quickly and in equal shapes.

Step 2 ~ French Fries Pakora

Step 3 ~ In a large bowl, add potatoes, chickpea flour, rice flour and cornflour. Season with salt, chili powder, cumin and garlic powder.

Step 3 ~ French Fries Pakora

Step 4 ~ Add little water and mix well to coat evenly.

Step 4 ~ French Fries Pakora

Step 5 ~ Heat oil in a pan over medium heat.

Step 5 ~ French Fries Pakora

Step 6 ~ Put the french fries pakora into it to fry. Make sure that the oil is not extremely heated.

Step 6 ~ French Fries Pakora

Step 7 ~ Fry them till they turn golden brown and crispy.

Step 7 ~ French Fries Pakora

Step 8 ~ Remove on a kitchen paper to drain excess oil.

Step 8 ~ French Fries Pakora

Step 9 ~ sprinkle chaat masala over them. Delicious French Fries Pakoras are ready serve. ENJOYY!!

Step 9 ~ French Fries Pakora

Check it out the French Fries Pakora recipe and printable version below!!

If you like French Fries Pakora Recipe and make it then let me know your feedback by commenting below.

July 11, 2015
Restaurant Style Kebab Karahi Recipe

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Prirnt Recipe

Who said you can’t make restaurant style Kebab Karahi at home ?? and Who said, you need ready made brand karahi Masala to get the authentic flavor ?? They are wrong !! Try this Kebab Karahi recipe and find on your own.

Restaurant Style Kebab Karahi Recipe

Kebab Karahi

Restaurant Style Kebab Karahi Recipe

This Kebab Karahi recipe is so easy to make but so tasty to eat. I have made quite a few Kebab recipes you can check them all here.This Kebab karahi has a creamy gravy (curry) which makes it more tasty and flavourful. I made this for a family get together, this dish tastes divine and it is always a big hit among my guests.So hope you will try this out and let me know how it turned out for you.

Restaurant Style Kebab Karahi Recipe

Restaurant Style Kebab Karahi Recipe

Restaurant Style Kebab Karahi Recipe

This is a simplest kebab curry you can imagine. It can be made in a jiffy and taste great with either rice or roti. So good.

Don’t skip the papaya paste . That’s the one of two ingredients that make the kabab so melt in mouth . The other ingredient is lamb fat . In authentic recipe kebab is used for this kabab , but beef would do too . If you can’t find the mutton or beef fat , don’t worry substitute it with ghee .

Check it out the Kebab Karahi Recipe and printable version below!!

I have also posted Namak Mandi Karahi Gosht which is another easiest & tastiest version of making Karahi. Do check it out as well.

Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.

Happy Cooking!!

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July 7, 2015
The Perfect Brunch Option: Crispy Potato Toast Recipe!

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Crispy Potato Toast

This is an open faced sandwich recipe. Spicy Potato and chicken mixture topped on bread slices and then shallow fried to form a crispy delight. An easy and quick tea time delicacy.Great for Iftar Parties.

Photo: Crispy Potato toast Recipe

Choosing menu especially a new one for Iftar is a cumbersome task. I like to experiment so, I always hunt for new recipes.Yesterday, I made these Open Faced Sandwiches for my family. It was one such delicious and tempting. Try this Crispy Potato Toast Recipe, even you and your family would love it. Every bite of these toasts will make you happy and you will want to have more of it.

Photo: Crispy Potato toast Recipe

I have used white bread to make it but you can also use brown bread for a healthier version. Try this in today’s Iftar and I am sure you will be loaded with appreciations from your family.

Check it out the Crispy Potato toast Recipe here!!

If you like Crispy Potato Toast Recipe and make it then let me know your feedback by commenting below. And if you know more innovative ways in which we can utilize this mouth watering Crispy Potato Toast, do share with us and we would be glad to give it a try.

July 6, 2015
Ditch the Triangle! Make Delicious Parcel Samosa at Home

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Parcel Samosa

Craving Samosa? Today, I am giving you a special Parcel Samosa Recipe which is my favorite one. This crispy deep fried, Parcel Shaped has a cheesy chicken filling in it.Wow each bite it heavenly. Samosa Parcels are bite-size quick alternate option to one of the most popular Iftar Item or a Tea time Snack in Pakistan.

Photo: Parcel Samosa Recipe

Making perfect Samosas could be little tricky and tedious, but these Parcel Samosa’s are very easy and they taste as scrumptious as a perfect Samosa would.

Photo: Parcel Samosa Recipe

You can stuff this yummy samosa with any of your favorite stuffs. You can stuff it with paneer, fish, prawns, vegetables or anything that floats your boat. You can serve this with any of the chutneys like green chutney, tamarind chutney, sweet chutney. Do try it!!

Check it out the Parcel Samosa Recipe and printable version below!!

I have also posted Tikka Samosa recipe which is another quick version of making Samosas. Do check it out as well.

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If you like this Parcel Samosa Recipe,Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

July 3, 2015