Potato Chaat Recipe

An easy to make delicious snack or side dish, especially when you don’t have too much time. Try the easy potato chaat recipe shown below!!

[one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: o minutes[/one_third] [one_third_last] Servings: 4 [/one_third_last]

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[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

  • 4 boiled potatoes, peeled and diced
  • 1 green chili, chopped
  • 4 tbsp lemon Juice
  • 1/4 tsp ground cumin
  • 1/4 tsp red chili powder
  • 1/4 tsp black salt
  • few coriander leaves, for garnishing

[/tab] [tab]Yield: 4 servings

Nutritional information is not yet available. [/tab] [/tabs]

Directions:
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

Step 1

Put potatoes in a small bowl. Drizzle lemon juice over the potatoes. Season with salt, red chili, and cumin. Toss to coat evenly.

Step 2

Adjust seasoning according to your taste. Potato Chaat is ready to serve. Enjoy!!

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  • Serve it as an appetizer or a side salad.

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