Roasted Herb Chicken Recipe

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Roasted Herb Chicken

Want a roasted herb chicken that is juicy inside without the use of a baking bag or flour? Then try this Roasted Herb Chicken recipe. It is quick and easy to prepare. The aroma from the oven while it’s baking is tantalizing.

Roasted Herb Chicken Recipe
Photo: Roasted Herb Chicken Recipe

Bismillah, let’s begin!

Check it out the Roasted Herb Chicken Recipe and printable version below.

Roasted Herb Chicken Recipe

Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings 6
Author Bushrah | Recipestable

Ingredients

  • 1 4 pound whole chicken
  • 2 lemons juiced
  • 1 cup butter softened
  • 1 tbsp garlic powder
  • 1 tsp freshly ground black pepper
  • 1 tsp dried thyme
  • 1 tsp dried parsley
  • 1 tsp dried rosemary
  • 1 tsp seasoning salt

Instructions

Method

  • Preheat oven to 175 degrees C.
  • Rinse chicken thoroughly and pat dry with paper towels.
  • In a small bowl, mix together the margarine,garlic powder, black pepper, thyme, parsley,rosemary and lemon juice.
  • Rub this mixture outside and inside of the chicken thoroughly.
  • Place chicken into a baking dish.
  • Bake, in the preheated oven, for 2 hours or until chicken is lightly browned and all the juices run clear.
  • Remove from oven. Roasted Herb Chicken is ready to serve.

Notes

Serving Suggestions:
Serve with Roasted Potatoes and Vegetables.

I have also posted Tandoori Roast Chicken Recipe  which is another easiest & tastiest version of making Chicken Roast.Do check it out as well.


Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or  on Twitter so I can see how lovely yours turn out.


Happy Cooking!!

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