This cheesecake is truly five star rated and those that eat it will certainly agree it’s the finest ever made. Delicious!!
Check it out Five Star Cheesecake recipe here:
Yield: 12 servings
Amount per serving.
Preheat oven to 375°F or 190°C. Wrap the outside of an 8-inch spring form pan with foil. Spread butter the inside of pan. Sprinkle with graham cracker crumbs then shake out excess.
Place cream cheese and sugar in a large bowl. Beat on low speed for 5-8 minutes or until smooth. Stir in heavy cream, sour cream and half-and-half. Beat well.
Stir in vanilla. Beat in the eggs one at a time. Pour pie filling into the prepared pan. Wrap bottom of the pan on aluminum foil to prevent water from seeping in. Place cheesecake in a water bath. Bake in the preheated oven for 1 hour 15 minutes, or until filling is set. Five Star Cheesecake is ready to serve. Enjoy!
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My name is Bushra Waheed, Recipestable.com is my creation. I am a food blogger. I love to cook and eat delicious food. I love to try new recipes as often as possible. I have been posting mouthwatering recipes online since 2008.
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