Veg Chaat Recipe

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Veg Chaat

An easy to make spicy snack with a light crunch that is relished a lot. Yummy. Try the easy veg chaat recipe and don’t forget to share your experience with us!!

Veg Chaat recipe
Photo: Veg Chaat Recipe

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[one_fourth]Prep Time: 15 minutes[/one_fourth] [one_fourth]Cook Time: 0 minutes[/one_fourth] [one_fourth]Servings: 6[/one_fourth] [one_fourth_last]Difficulty Level: Easy[/one_fourth_last]

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[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

  • 1 cup sweet corn kernels, boiled
  • 1/2 cup sev
  • 2 boiled potatoes, peeled and grated
  • 1 carrot, grated
  • 1 cucumber, grated
  • 1 onion, chopped
  • 1 tomato, chopped
  • 2 tbsp chopped coriander leaves
  • 2 tbsp lemon juice
  • 1/2 tsp chaat masala
  • salt to taste

[/tab] [tab]Yield: 6 servings

Nutritional information is not yet available. [/tab] [/tabs]

Directions:
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

Step 1

Take a large bowl, add all the vegetables. Season with chaat masala powder and salt. Mix well. Drizzle with lemon juice.

Step 2

Top with sev, coriander leaves. Veg Chaat is ready to serve. Enjoy!!

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  • These are great as a side dish for a formal dinner or served as a chaat.

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If you like Veg Chaat recipe and make it then let me know your feedback by commenting below.

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