Dry Fruit Ladoo 

This is an easy and quick recipe for making healthy and delicious dry fruits ladoos for the festive season. Quick and tasty ladoos made with dry fruits.

These healthy power packed snack does not have any unhealthy ingredients like sugar or preservatives or artificial food colors. They are good not only for kids but also for adults. Store these balls in an air tight container and enjoy it.

These dry fruit ladoo stays good for more than 10 days at room temperature if handled properly. Try this Dry fruit Ladoo recipe and don’t forget to share your experience with us!!

Check it out Dry Fruit Ladoo Recipe here!!

Prep Time: 20 minutes

Cook Time: 10 minutes

Servings: 40

Difficulty Level: Easy

Ingredients

• 1 cup clarified butter or desi ghee
• 1/2 cup desiccated coconut
• 1/2 cup almonds
• 1/2 cup cashew nuts
• 1/4 cup pistachios
• 1 cup dry Dates
• 1/2 cup walnuts
• 1/2 cup raisins
• 1/2 cup dried apricot
• 1/2 cup dried figs
• 1-1/2 cup caster sugar

Directions:

Step 1

Chop cashews, almonds, walnuts, and Pistachio into medium size. Make sure not to crush them.

Step 2

Soak Dry Dates, apricots and figs in warm water for 15 minutes.

Step 3

Drain out the water and chop the Dates, Apricots and figs.

Step 4

Heat a cup of ghee in a pan. Add all these fruits in ghee and mix it well.

Step 5

Now add sugar and also mix it properly with a mixture (taste the sugar amount, if need add sugar).

Step 6

Remove from the heat, while still hot form 3 cm balls to make about 40 ladoos. Dry Fruit Ladoo are ready to serve. Enjoy!

Serving Suggestions:

• Enjoy with a glass of milk.

If you like Dry Fruit Ladoo recipe and make it then let me know your feedback by commenting below.