Prep Time: 20 minutes

Cook Time: 10 minutes

 Servings: 4

Ingredients

• 500 gm boneless chicken
• 2 potatoes
• 2 eggs, lightly beaten
• 2 tbsp lemon juice
• 1 tsp black pepper
• 1 red chili powder
• 1 tsp salt
• 1-1/2 cup breadcrumbs
• 1 cup rice flour
• Oil for frying

Directions:

1. Place chicken and potato in a chopper.
2. Process until well combined.
3. Now take out into a bowl, add red chili powder, black pepper, salt  and lemon juice.
4. Then add rice flour and beaten eggs into  the chicken.
5. Mix well.
6. Place bread crumbs in a plate.
7. Take 2 tbsp of mixture and roll in the bread crumbs.
8. Shape into the French fries.
9. Heat oil in a deep pan.
10. Place chicken french fries in hot oil and fry for 8-10 minutes or until golden and crispy.
11. Chicken French Fries are ready to serve. ENJOY!!

Serving Suggestions:

• Serve with any dipping sauce.