Besan Wala Naan
A famous desi naan bread of Pakistan that is made with gram flour, spinach, green chilies and spices. Perfect to serve in lunch time. This is a Besan Wala Naan recipe for everyone who likes to eat Naan. I learned it yesterday.
Bismillah, let’s get started
Check it out the Besan wala naan recipe here!!
Besan Wala Naan Recipe
Ingredients
- 2 cup gram flour besan
- 1/2 cup water or as required
- 1 onion finely chopped
- 1/2 cup spinach finely chopped
- 2 green chilies thinly sliced
- 1 tsp red chilli powder
- 1/2 tsp coriander powder
- 1/2 tsp garam masala powder.
- salt to taste
- 6 naans
- 3 tablespoon butter or oil
For Garnishing
- green chilies optional
Instructions
Method
- In a small bowl, mix together the gramflour(besan), onion, spinach, green chilies, spices, salt and red chili. Add water and make a thick mixture.
- Spread the besan mixture on the naan.
- Put naan on a greased baking tray.
- Sprinkle green chilies over it. Bake in the preheated oven for 8-10 minutes or until golden brown.
- Remove from the oven.
- Brush with butter or oil. Besan Wala Naan is ready to serve. ENJOY!!
Notes
Serve with mint raita or Namkeen Lassi
I have also posted Cheese Kulcha and Garlic Naan which are another easiest & tastiest version of making Naan’s. Do check it out as well.
Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.
Happy Cooking!!
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