Pineapple Phirni _ a very quick and tasty dessert. You just need few ingredients and within 20 minutes you can make super easy and delicious pineapple phirni.

Check it out Pineapple Phirni recipe here:

Ready In: 30 minutes
Prep Time: 10 minutes
Cook Time: 20 minutes

This recipe make 4 serving(s).

Ingredients

• 1 liter milk
• 2 tbsp rice flour( soak in 1/2 cup milk)
• 1 cup pineapple chunks
• 1 tin ( 400 gm) condensed milk
• 1/2 tsp pineapple essence

For garnishing:

• pineapple slices & cashew nuts

Method

• Place pineapple in a blender.
• Process until smooth.
• Take it out in a bowl.
• Set aside.
• Pour milk in a saucepan and let it come to a gentle boil.
• Now add the soaked rice flour.
• Stirring constantly with a whisk to prevent any lumps from forming.
• Now stir in the pineapple puree and pineapple essence.
• Keep stirring and cook on low heat for 5 minutes or until it thickens.
• Now add condensed milk and cook 2 minutes longer or until phirni is thick and done.
• Transfer into a serving dish.
• Garnish with pineapple slices and cashew.
• Place in the refrigerator for 2 hours or until chilled.
• Delicious Pineapple Phirni is ready to serve.
• Enjoy!!