Ingredients Of Pineapple Dessert
- 1 tin pineapple
- 1/2 tin condensed milk
- 1 packet cream
- 2 tbsp gelatin
- Almonds for garnishing
How to make Pineapple Dessert:
- Beat the cream till it becomes fluffy.
- Add condensed milk in it and beat it again.
- Drain the pineapple and cut it into small pieces.
- Set it aside.
- Now put gelatin in pineapple syrup and heat it till it dissolves.
- Cool it at room temperature
- Now mix the gelatin mixture and pineapple chunks in cream and refrigerate it for 3-4 hours.
- Garnish it with whipped cream and almonds.
- Pineapple Dessert is ready to serve.