Mutton Seekh Kabab
Why eat shop seekh kabab when you can make it even more mouthwatering in the home. Learn how to make mutton seekh kabab by following my step by step recipe.
This is a spicy and extremely flavourful Mutton Seekh Kabab Recipe which will surely be a hit at any BBQ party. These make mouthwatering starters or are good for a party. They can also be served as part of a main course.
Must try this Mutton Seekh Kabab Recipe and If you have any question about this Mutton Seekh kabab Recipe then you can ask by using comment box and we will clarify your confusion.
Check it out the Mutton Seekh Kabab Recipe here!!
[one_fourth]Prep Time:20 minutes[/one_fourth] [one_fourth]Cook Time:15 minutes[/one_fourth] [one_fourth]Servings: 6[/one_fourth] [one_fourth_last]Difficulty Level:Medium [/one_fourth_last]
[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]
- 1 kg mutton mince
- 200 gm kidney fat
- 2 onions, finely chopped
- 1/2 cup fresh coriander leaves ,finely chopped
- 1/4 cup mint leaves, finely chopped
- 5 green chilies, finely chopped
- 1 tablespoon chopped ginger
- 1 teaspoon cayenne pepper
- 1 tsp garam masala powder
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon cumin powder
- 1/2 teaspoon coriander powder
- salt to taste
- Butter for busting
[/tab] [tab]Yield: 6 servings
Nutritional information is not yet available. [/tab] [/tabs]
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]
Place the mince in a food processor, add all ingredients except oil in it.
Process it for 4-5 minutes or until all ingredients are combined in mince.
Then grease the skewer with oil or ghee . Preheat grill so that coals are white hot in time for barbecuing.
Now make the shapes of kebabs around skewers and while barbecuing them keep pouring ghee over them.
Keep rotating the skewers occasionally.
When cooked, gently remove the kebabs from the skewers. Mutton Seekh kabab is ready to serve.
- Serve with Naan, raita and salad.
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