Chocolate Glazed Brownies
Brownies with chocolate glaze icing . Yummy. Believe me it is so delicious i love it so much Try this Chocolate Glazed Brownies recipe from a member of the Recipestable Community.
[one_fourth]Prep Time: 30 minutes[/one_fourth] [one_fourth]Cook Time: 20 minutes[/one_fourth] [one_fourth]Servings: 6 [/one_fourth] [one_fourth_last]Difficulty Level: Easy [/one_fourth_last]
[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]
- 1 cup castor sugar
- 1/2 cup butter, (must be at room temperature)
- 1/3 cup cocoa powder
- 3/4 cup plain flour
- 1/2 cup chopped walnuts
- 2 eggs, lightly beaten
- 1 teaspoon vanilla essence
- 1/2 teaspoon baking powder
- a pinch of salt
For Chocolate Glaze Icing
- 4 tablespoon icing sugar, heaped
- 1-1/2 tablespoon cocoa powder
- 1 tablespoon water
[/tab] [tab]Yield: 6 servings
Nutritional information is not yet available. [/tab] [/tabs]
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]
Preheat oven at 360 degree F or 180 degree C.
Cream the butter then add cocoa powder. Mix until it becomes smooth paste.
Then add sugar and mix until well combined.
In a separate bowl, beat eggs. Stir in tht vanilla essence.
Fold it into the cocoa batter.
Stir in the flour and salt.
Fold into walnuts.
Pour batter in a greased baking tray. Spread evenly.
Bake in the preheated oven for 20 minutes or until the tooth pick come out clean.
Take it out from the oven and let it cool for 5 minutes in a baking pan.
Now make chocolate glaze icing while cake is cooling for 5 minutes.
To Make Chocolate Glaze: Mix all the ingredients and make a thick paste. Mix well.
Spread evenly on the brownies.
Let it cool and then cut into the pieces. Chocolate Glazed Brownies are ready to serve. ENJOY!!
- Serve with a glass of milk or as a dessert.
If you like Chocolate Glazed Brownies recipe and make it then let me know your feedback by commenting below.
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