Cheesy Potato Bread Recipe

Cheesy Potato Bread

This delicious cheesy bread is stuffed with cheese and potatoes. It’s the perfect accompaniment to a bowl of soup and a crisp salad.try this Cheesy Potato Bread Recipe 

Cheesy Potato Bread Recipe by Rida Aftab
Photo: Cheesy Potato Bread Recipe

Check it out the Cheesy Potato Bread Recipe here!!

Prep Time:1 hour

Bake Time: 30 minutes

Servings: 6


For Dough:

  • 1 egg
  • 1-1/2 cups flour
  • 4 tbsp dry milk
  • 4 tbsp oil
  • 1 tsp sugar
  • 1 tsp yeast
  • 1/4 tsp salt

For Filling:

  • 1 cup cheddar cheese, grated
  • 2 boiled potatoes
  • 1 raw potato, finely chopped
  • 2 spring onions, thinly sliced
  • 2 tbsp butter
  • 1 tsp crushed garlic
  • 1 tsp red chili flakes
  • 1/2 tsp black pepper
  • 1/2 tsp oregano



To Make Dough:

  1. In a bowl, combine plain flour with yeast, dry milk, half beaten egg, sugar, salt and oil.
  2. Knead a soft dough.
  3. Then covered with a wet cloth.
  4. Leave it for an hour.
  5. Then again knead the dough.
  6. Roll into a 6 inches long and 4 inches thick bread.

To Make Filling:

  1. Place boiled potatoes in a bowl.
  2. Mash them properly.
  3. Add spring onions, black pepper, salt, butter, cheese and red chili flakes.
  4. Mix well.

To Proceed:

  1. Put this mixture on bread and roll over.
  2. Brush with beaten egg on top of it.
  3. Top with raw potato, remaining cheese, garlic and oregano.
  4. Cover with a plastic bag and leave it for 30 minutes.
  5. Preheat the oven to 180 degree C.
  6. When dough has risen to double the size bake it for 30 minutes.
  7. Delicious Cheesy Potato Bread is ready to serve.


  • Serve with Red Chilli Sauce.


If you like Cheesy Potato Bread Recipe and make it then let me know your feedback by commenting below.

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