Fruity Rice Recipe


Try this Fruity Rice recipe with fruits and nuts that’ll make you wonder why you didn’t try it earlier.

Fruity Rice
Photo: Fruity Rice Recipe

Check out the Fruity Rice recipe here!!

Ready In : 50 minutes
Prep Time: 30 minutes
Cook Time: 20 minutes

This recipe make 4 serving(s).


  • 2-1/2 cup of water
  • 2 cups banaspati rice
  • 1 cup sugar
  • 1/2 cup warm milk
  • 1 tin tutti fruiti
  • 3 cloves
  • 3 cinnamin sticks
  • 3 green cardamom
  • 1/2 cup dry fruit
  • 1/2 cup clarified butter
  • a pinch of yellow food color
  • salt to taste
  • nuts for garnishing


  • Wash rice with few changes of water then soak in water for 30 minutes.
  • Melt butter in the skillet over medium heat.
  • Saute the cinnamon stick, cloves and cardamom pods for 1 minute or until the spices crackle.
  • Stir in the rice, water and tutti frutti.
  • Meanwhile, take a saucepan, add 1/2 cup of water and sugar.
  • Cook few minutes and make a sugar syrup.
  • Stir in the milk and yellow food color.
  • Pour this sugar syrup over the rice.
  • Cover and simmer it for 15 minutes ( put on dam).
  • Take it out in a serving dish.
  • Fruity Rice is ready to serve.
  • Enjoy!!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!


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