Bean Salad Recipe

Bean Salad

Prepared South Asian style quick and healthy Bean Salad with tasty dressing. The basic salad features boiled red beans. However, coriander leaves, sweet corn, tomato, onion adds more taste to the salad. And yes, lemon juice and hot sauce’s dressing will give it a sour & spicy kick

Check it out the Bean Salad Recipe here!!

Prep Time:10 minutes

Cook Time:10 minutes

Servings: 6

Ingredients

For Bean Salad:

• 1 cup kidney beans, boiled
• 1 cup corn kernels, boiled
• 1 onion, chopped
• 2 tomatoes, chopped
• 2 green chilies, chopped
• 3 tbsp fresh coriander leaves, chopped
• 1/4 tsp black pepper
• salt to taste

For Salad Dressing:

• 4 tbsp olive oil
• 3 tbsp lemon juice
• 1 tbsp hot sauce
• 1 tsp white cumin, roasted & crushed
• 1/4 tsp black pepper

Directions:

To Make Bean Salad:

• Place kidney beans, corn kernels, onion, coriander leaves and green chilies in a large bowl.
• Season with salt and pepper.

To Make Salad Dressing:

• In a bowl, add lemon juice, hot sauce, white cumin, black pepper.
• Mix well.
• Now slowly drizzle olive oil over it.

To Procced:

• Pour salad dressing over the bean salad.
• Toss well.

• Bean Salad is ready now.

• Serve chilled.

If you like Bean Salad Recipe   and make it then let me know your feedback by commenting below.