Recipe: Broast Chutney (Dipping Sauce)

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November 8, 2013

Broast Chutney (Dipping Sauce)

a creamy garlicky and mouth-watering dipping sauce. Always great to have in all seasons.Do try this Broast Chutney (dipping Sauce) recipe, you’ ll love it.

Prep Time: 5 minutes

Cook Time: 0 minutes

Servings: 5

Ingredients

1 boiled potato
1 cup plain yogurt
2 tbsp mayonnaise
2 green chilies thinly sliced
2 cloves garlic, minced
1/2 tsp salt

Directions:

Peel potato and cut into cubes.
Place all ingredients in a blender or food processor.
Blend well until smooth.
Broast Chutney is ready to serve.

Enjoy with Chicken Broast.

Tags:

broast, chutney, Pakistani, Quick and Easy, sauce, Side Dish Recipes

AUTHOR

Bushra Waheed

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!