Dry Dates Pudding Recipe

Ingredients of Dry Date Pudding:

• 1 tin evaporated milk
• 20 dates
• 2 cups milk
• 2 eggs
• 2 tbsp sugar

How to make Dry Dates Pudding:

• Soak dates overnight in evaporated milk and remove seeds.
• Liquidize all the ingredients and bake in the oven for two hours.
• Decorate with roasted almonds.
• Dry Dates Pudding is ready to serve.
• Enjoy!