Cinnamon Chicken Nuggets Recipe

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 A simple, easy to make snack that the kids will love to help you make.These chicken nuggets are coated in a cinnamon flour mixture ; then dip in honey,milk and eggs mixture; again roll in flour mixture then fried in oil. Nice with Chili Garlic Sauce.

Prep Time: 10 minutes

Cook Time: 20 minutes

 Servings: 8

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 2 eggs
  • 2 cups all purpose flour
  • 1/2 cup honey
  • 1/2 cup milk
  • 2/3 cup white sugar
  • 1/3 cup ground cinnamon
  • oil for frying

Nutrition:

Yield: 8 servings

Amount per serving.

  • Calories: 476
  • Total Fat: 17.9g
  • Cholesterol: 86 mg

Directions:

Step 1

Cut chicken into bite size pieces. In a shallow bowl, whisk eggs, milk , and honey. Set aside.In another shallow dish, combine together flour, sugar, and cinnamon.

Step 2

First coat chicken nuggets in the flour mixture then dip in egg mixture. Then again roll into flour mixture.

Step 3

Heat oil in a large skillet over medium heat. Place 12 coated chicken nuggets into hot oil. Cook for 8-10 minutes or until golden brown. Remove nuggets from the oil and drain on paper towels. Repeat this procedure until all nuggets are cooked.Cinnamon Chicken Nuggets are ready now. Serve hot.

  • Serve with sweet and sour dipping sauce.

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