Tag: tea time snack

  • Spinach Pakora (Palak Pakora)Recipe

    Spinach Pakora (Palak Pakora)

    Palak pakora is a delicious appetizer or a tea time snack. The taste of these deep fried palak pakora’s (spinach fritters) more enhanced when eaten with apricot chutney.

    As the monsoons have started, I am posting lot of tea time snack recipes for you all to enjoy this season. Must try this Palak Pakora recipe and enjoy the rainy weather with your friends and family!!

    Spinach Pakora (Palak Pakora) Recip
    Spinach Pakora (Palak Pakora)

    Check it out the Spinach Pakora Recipe here!!

    Spinach Pakora (Palak Pakora) Recipe

    • 1 cup spinach leaves (palak, chopped)
    • 1-1/2 cups gramflour (besan)
    • 1 small chopped onion
    • 2 green chilies (chopped)
    • 1 tsp Red chili (crushed)
    • 1/2 tsp Mango powder
    • 1/2 tsp cumin seeds (crushed)
    • 1/2 tsp coriander seeds (crushed)
    • Salt to taste
    • Oil for deep frying

    Method

    1. Wash palak leaves properly and leave it for drying.
    2. Chop the palak leaves. Add water to besan and make a batter of thick consistency.
    3. Add chopped green chilies, cumin seeds, coriander seeds, red chili powder, and mango powder, salt and blend it well.
    4. Fry small portions of mixture in oil for 5-8 minutes or until they turn golden brown.
    5. Remove from oil and absorb on kitchen paper. Palak Pakora is ready to serve.
    Serving Suggestions:
    Serve with Apricot Chutney.


    If you like Spinach Pakora (Palak Pakora) Recipe and make it then let me know your feedback by commenting below.And if you know more innovative ways in which we can utilize this mouth watering Palak Pakora, do share with us and we would be glad to give it a try.

  • Easy Chili Cheese Fries Recipe: The Best Way to Level Up Your Fries!

    Chili Cheese Fries

    If you want a simple but delicious appetizer chili cheese fries are exactly what you’re looking for.A great combination of cheese, chili and french fried potatoes. Quick and as simple as it gets.

    Chili Cheese Fries recipe
    Photo: Chili Cheese Fries recipe

    Bismillah Let’s get started.

    Check it out the Chili Cheese Fries recipe and printable version below.

    Chili Cheese Fries Recipe

    If you want a simple but delicious appetizer chili cheese fries are exactly what you’re looking for.A great combination of cheese, chili and french fried potatoes. Quick and as simple as it gets.

    • 1 32 ounce package frozen seasoned french fries
    • 1 15 ounce can chili without beans
    • 8 slices cheese (cut into pieces)
    • 2 cups milk
    • 2 tbsp cornstarch
    • 2 tbsp water
    • 1 tbsp butter

    Method

    1. Prepare french fries as directed on the package.
    2. In a small bowl, dissolve cornflour in water. Set aside.
    3. Pour milk in a saucepan. Add margarine and bring to a boil. Stirring constantly.
    4. Reduce heat to low then gradually add cornstarch mixture into the milk mixture.
    5. Cook for 2-3 minutes and stir until the mixture is thick and smooth.
    6. Add cheese to the milk mixture. Stir for 2 minutes or until cheese has melted and is well combined.
    7. Prepare chili as directed on the can.
    8. Pour cheese and chili sauce top of the cooked french fries. Chili Cheese Fries are ready to serve. ENJOY!

    Serving Suggestions:
    Serve with ketchup.

    I have also posted Pizza Fries Recipes which is another easiest & tastiest version of making French fries. Do check it out as well.


    Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or  on Twitter so I can see how lovely yours turn out.


    Happy Cooking!!

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