Recipestable

Tag: tacos

  • Easy Chicken Tacos Recipe: Perfect for Weeknight Dinners (Ready in 30 Minutes!)

    Chicken Tacos

    This Chicken Tacos Recipe is so quick and easy to make. It’s really good for those nights you don’t have a lot of time for dinner preparations. Do try it!!

    Chicken Tacos Recipe
    Photo: Chicken Tacos Recipe

    Check it out the Chicken Tacos Recipe here!!

    [one_fourth]Prep Time:20 minutes[/one_fourth] [one_fourth]Cook Time:25 minutes[/one_fourth] [one_fourth]Servings: 8[/one_fourth] [one_fourth_last]Difficulty Level: Easy [/one_fourth_last]

     

    [tabs style=”h1″ ]
    [tab title=”Ingredients” ]

    • 1 pound boneless chicken breasts, cut into small cubes
    • 1 cup lemonade
    • 2 tablespoons olive oil
    • 1 tablespoon lime juice
    • 1-1/2 teaspoons Worcestershire sauce
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1 bay leaf
    • 1 (about 12 ounce) package corn tortillas
    • 1 head lettuce, shredded
    • 2 large tomatoes, chopped
    • 1 cup shredded Cheddar cheese
    • 1 cup salsa
    • 1 cup sour cream

    [/tab]
    [tab title=”Nutrition” ]

    Yield: 8 servings

    Amount Per Serving: ( 1 serving = 1 Each)

    • Calories: 401 kcal
    • Carbohydrates: 30.3 g
    • Cholesterol: 75 mg
    • Fat: 20.7 g
    • Fiber: 4.4 g
    • Protein: 24.9 g
    • Sodium: 435 mg

    Percent Daily Values are based on a 2,000 calorie diet.

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    [/tabs]

    Directions:

    [tabs style=”h1″ ]
    [tab title=”Step By Step Method” ]

    Step 1

    In a large bowl, combine together the chicken, lemonade, olive oil, lime juice, and Worcestershire sauce.

    Step 2

    Season with garlic powder, onion powder, and bay leaf.

    Step 3

    Marinate for 20 minutes to blend flavors.

    Step 4

    Place chicken in a skillet. Simmer on low heat for 20 minutes or until chicken is no longer pink and all juices run clear.

    Step 5

    Meanwhile, warm the tortillas in the oven or microwave until soft.

    Step 6

    Now divide chicken mixture in 8 tortillas evenly.

    Step 7

    Top each with lettuce, tomatoes, cheese, salsa, and sour cream. Delicious Chicken Tacos are ready to serve.
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    [tab title=”Serving Suggestions”]Serve with Lemonade.[/tab]
    [/tabs]
    If you like Chicken Tacos Recipe and make it then let me know your feedback by commenting below.And if you know more innovative ways in which we can utilize this mouth watering Chicken Tacos, do share with us and we would be glad to give it a try.

  • Indian Tacos Recipe

    Indian Tacos:

    Stretch the dough quite thin and fry in hot oil for 2-3 minutes or  until golden brown.Top each taco with seasoned beef mixture, layer with lettuce and tomatoes. Try this Indian Tacos Recipe from a member of the Recipestable Community.

    Indian Tacos recipe
    Photo: Indian Tacos Recipe

    Check it out the Indian Tacos recipe here!!

    [divider][one_fourth]Prep Time: 20 minutes [/one_fourth] [one_fourth]Cook Time: 30 minutes[/one_fourth] [one_fourth] Servings: 12[/one_fourth] [one_fourth_last]Difficulty Level:Medium[/one_fourth_last][divider] [tabs type=”horizontal”][tabs_head][tab_title]Ingredients[/tab_title][tab_title]Nutrition[/tab_title][/tabs_head][tab]

    • 500 gm ground beef
    • 1 tomato, finely chopped
    • 2 cups cheddar cheese, shredded
    • 1 package taco seasoning mix
    • 12 dinner rolls, frozen
    • 2 cups lettuce, chopped
    • water as required
    • salt to taste
    • 1 cup vegetable oil

    [/tab][tab]
    Yield: 12 servings

    Nutritional information is not yet available.

    [/tab][/tabs]

    Directions:

    [tabs type=”horizontal”][tabs_head][tab_title]Step by Step Method[/tab_title][tab_title]Serving Suggestions[/tab_title][/tabs_head][tab]

    Step 1

    Grease a cookie sheet and place dinner rolls on it.

    Step 2

    Let rise for 15-20 minutes or until almost double.

    Step 3

    Heat 1 tbsp oil in a large skillet , add ground beef. Cook for 10-15 minutes or until brown.

    Step 4

    Season with salt and taco seasoning mix.

    Step 5

    Add 1/4 cup of water and cook for 10 minutes or until meat is tender..

    Sep 6

    Heat 1 cup oil in a frying pan.

    Step 7

    Stretch the dough quite thin and fry in hot oil for 2-3 minutes or until golden brown.

    Step 8

    Remove from the oil and drain on paper towel.

    Step 9

    Top each taco with seasoned beef mixture, layer with lettuce and tomatoes.

    Step 10

    Sprinkle cheddar cheese over it. Indian Tacos are ready to serve. Enjoy!

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    • Serve with Taco Dipping sauce.

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    If you like Indian Tacos Recipe and make it then let me know your feedback by commenting below.