A cool, refreshing yogurt dip that takes seconds to make. This strawberry raita made from a yoghurt base and flavored with strawberries. Perfect accompaniment to any Indian dish. If you want any thing classy in few minutes then you should go for this strawberry raita recipe!!
[one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: 0 minutes[/one_third] [one_third_last] Servings: 6 [/one_third_last]
[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]
- 2 cups yogurt
- 1 cup strawberries, sliced
- 3 tbsp sugara
- Salt to taste
[/tab] [tab]Yield: 6 servings
Nutritional information is not yet available. [/tab] [/tabs]
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]
In a small bowl, mix together curd, sugar and salt.
Beat it well.
Put sliced strawberries in the mixture and stir it.
Garnish with peppercorns. Strawberry Raita is ready to serve. Enjoy!
- Serve with any meal.