Recipe: Fried Nut Rice

Fried Nut Rice

Make healthy Fried Nut Rice for your family. They must like a change in rice dishes.Discover the Mouthwatering Fried Nut Rice Recipe by Rida Aftab in Tarka on Masala TV.

Must try this Fried Nut Rice Recipe by Rida Aftab for a variation in meal.

Fried Nut Rice Recipe by Rida Aftab
Photo: Fried Nut Rice Recipe by Rida Aftab

Check it out the Fried Nut Rice Recipe by Rida Aftab here!!

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[one_fourth]Prep Time:10 minutes[/one_fourth] [one_fourth]Cook Time:25 minutes[/one_fourth] [one_fourth]Servings:5 [/one_fourth] [one_fourth_last]Source: Chef Rida Aftab[/one_fourth_last]

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[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

  • 500 gm boiled rice
  • 50 gm butter
  • 50 gm cashew nuts
  • 50 gm Pine kernel
  • 50 gm raisins
  • 1 cup tomato puree
  • 2 tbsp oil
  • 2 tbsp honey
  • 1 tsp black pepper, crushed
  • 1 tsp salt
  • 1/2 tsp saffron, dissolved in water

[/tab] [tab]Yield: 5 servings

Nutritional information is not yet available. [/tab] [/tabs]

Directions:
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  • Melt butter in a large skillet, add cashew nuts, pine kernel and raisins.
  • Fry for 1-2 minutes or until nicely brown.
  • Remove from the skillet and set aside.
  • Now heat 2 tbsp oil in the same skillet.
  • Add tomato puree and cook for 5-8 minutes or until all water dries up.
  • Season with salt and pepper.
  • Stir in boiled rice.
  • Sprinkle fried nuts over the boiled rice.
  • Stir well.
  • Drizzle honey and dissolved saffron on it.
  • Cover and cook for 5 minutes or until heat thorough.
  • Fried Nut Rice is ready to serve. ENJOY!

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  • Serve with plain yogurt.

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If you like Fried Nut Rice Recipe by Rida Aftab  and make it then let me know your feedback by commenting below.

About Author

Bushra Waheed

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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