[one_fourth]Prep Time:10 minutes[/one_fourth] [one_fourth]Cook Time:25 minutes[/one_fourth] [one_fourth]Servings:4 [/one_fourth] [one_fourth_last]Difficulty Level: Medium[/one_fourth_last]
[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]
- 2 cups water
- 1 cup white rice
- 1 chicken bouillon cubes
- 1 tablespoon butter
- salt to taste
[/tab] [tab]Yield: 4 servings
Nutritional information is not yet available. [/tab] [/tabs]
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]
Place chicken bouillon cube in a small bowl.
Stir in the water.
Microwave for 2 minutes or until fully dissolved.
Pour this mixture into a medium pot.
Stir in the rice.
Bring rice to a boil then reduce heat to medium low.
Cover and simmer for 20 minutes or until rice is cooked.
Fluff rice with slotted spoon. Adjust the salt according to taste.
Take it out in the serving platter. Flavored Rice is ready to serve. ENJOY!
- Serve with Beef Satay Tikka.
If you like Flavored Rice Recipe and make it then let me know your feedback by commenting below.