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Almond French Toast Hearts

Serve this Almond French Toast Hearts with flavored butter -- a perfect way to say "I love you." ♥
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6
Author Bushra Waheed

Ingredients

  • 6 bread slices
  • 2 eggs
  • 1 cup + 2 tablespoons butter divided
  • 1/4 cup milk
  • 3 tbsp confectioners' sugar
  • 1-1/2 tsp almond extract divided

For Serving

  • Sliced fresh strawberries or banana
  • Confectioner sugar

Instructions

Method

  • Cut out bread slices with a heart-shaped cookie cutter. Discard trimmings.
  • Place eggs, milk and almond extract in a shallow bowl. Mix until well combined.
  • Dip each bread slice in egg mixture.
  • Melt butter in a large skillet over medium heat.
  • Cook bread hearts for 2 minutes on each side or until golden brown.
  • Remove from the oil and drain on paper towel.

To Make Almond Butter

  • Place confectioners' sugar, remaining butter and almond extract in a small bowl. Mix until well combined.

To Proceed

  • Sprinkle additional confectioners' sugar over the french toasts. Almond French Toast Hearts are ready to serve. ENJOY!!

Notes

Serving Suggestions:
Serve with Almond Flavored Butter.