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Date-Filled Sandwich Biscuits Recipe

Enjoy the sweet, delicious taste of dates in these double-layered sandwich biscuits. This Date-Filled Sandwich Biscuits Recipe is very easy to follow, and the sandwich are a genuine treat that is hard to resist.
Course Breakfast, Dessert, Snack
Cuisine Western
Keyword biscuits, cookies, dates, dessert, healthy, kids friendly, Quick and Easy, Ramadan, sandwich, snack, sweet
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 sandwiches
Author Bushra Waheed
Cost $2


  • 8 Whole Wheat Pure Fiber Slices
  • 12 Medjool dates pitted
  • 2 tbsp chopped peanuts
  • 2 tbsp chopped almonds
  • 2 tbsp chopped pistachios


  • All you need to make these sandwich biscuits are dates, whole wheat slices or any cookies, nuts and a fork!
  • Smash dates with a fork.
  • Medjool dates have a rich, almost caramel-like taste and a soft, chewy texture whereas regular dates and are easy to spread.
  • Set aside.
  • Place 4 whole wheat biscuits on a plate or sheet.
  • Spread 3 smashed dates on each biscuit; sprinkle peanuts, almonds and pistachios and cover the sandwiches with remaining biscuits.
  • Serve immediately and enjoy :)