Tag: Hareesa
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Harissa with Kabab Recipe
Harissa with Kabab Harissa is a traditional Kashmiri dish made with wheat and grains. The specialty of this dish is kabab are added in it for more delicate taste and texture. It’s a favorite spicy dish in our country and the most cooked dish on gatherings and parties. This is my Rubina Khala’s ( my aunt) […]
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Harissa Recipe
Harissa Soak the wheat or Gaihun in water for seven to eight hours. When the meat is tender then use a ghotna. Try this Harissa Recipe from a member of the Recipestable Community. Check it out the Harissa recipe here!! [divider] [one_fourth]Prep Time: 30 minutes +soaking[/one_fourth] [one_fourth]Cook Time:2-1/2 hours[/one_fourth] [one_fourth]Servings:6 [/one_fourth] [one_fourth_last]Difficulty Level: Medium [/one_fourth_last] […]