Whether you call it Egg in a Hole, Egg in a Basket or Egg in a Boat, this easy healthy breakfast is sure to delight. Serve with a side of fruit for a wholesome, satisfying start to the day.

Low Carb Egg In a Hole Recipe
Description
Whether you call it Egg in a Hole, Egg in a Basket or Egg in a Boat, this easy healthy breakfast is sure to delight. Serve with a side of fruit for a wholesome, satisfying start to the day.
Ingredients
Instructions
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Take a thick slice of bread (I like the multigrain bread because of its texture and flavor, but you can use whole wheat or white bread).
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Cut the middle of the bread from the slice leaving a ½-inch (1 cm) border of crust.
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Stuff the bread slice hole with some Mince Kabab filling.
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Heat a frying pan over medium-high heat.
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Put your bread over it and cook on the mince side.
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Cover and let it cook until it is light golden, a couple minutes.
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Flip your bread slice.
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Now with a spatula or spoon make a hole inside of the bread.
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Then carefully crack your egg into the hole on top of the mince topping to make sure the egg does not spill over.
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Season with salt and red pepper and a sprinkle of basil.
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Cover the pan and Cook until the egg is pretty set on the bottom, another minute or so.
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Cook until the other side of the egg white is set but the middle is still runny.
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You can add some cheese.
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Transfer to a plate.
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Your Delicious Egg-in-a Hole is ready to eat.
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Enjoy!
Note
Enjoy it with a cup of Lemongrass Tea.