Soak the moong dal in water for a couple of hours.Grind it properly to form a smooth paste.Try this Moong Dal Pakora recipe from a member of the Recipestable Community.
A Food Blog with Tried and True Recipes
A Food Blog with Tried and True Recipes
Soak the moong dal in water for a couple of hours.Grind it properly to form a smooth paste.Try this Moong Dal Pakora recipe from a member of the Recipestable Community.