A quick and easy to prepare coleslaw salad made with Coleslaw mix and leftover cooked chicken. This is a perfect combination for a busy-day dinner. Check it out Apple Chicken Slaw recipe here !!
[one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: 0 minutes[/one_third] [one_third_last] Servings: 4[/one_third_last]
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[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]
- 2 cups cubed cooked chicken breast
- 2 cups coleslaw mix
- 1/4 cup poppy seed salad dressing
- 1 medium apple, chopped
- 5 tsp mayonnaise
- lettuce Leaves
[/tab] [tab]Yield: 4 servings
Amount per serving.
- Calories: 266
- Fat: 14 g (saturated fat: 2 g)
- Cholesterol: 67 mg
- Sodium: 193 mg
- Carbohydrate: 11 g
- Fiber: 2g
- Protein: 22 g
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Directions:
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]
Step 1
Place salad dressing and mayonnaise in a small bowl. Mix until well combined.
Step 2
Place chicken, apple and coleslaw mix in a large bowl. Drizzle with salad dressing. Toss to coat evenly. Apple Chicken Slaw is ready to serve. ENJOY!!
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- Serve on lettuce-lined plates.
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