Aloo Chaat Recipe

Aloo Chaat

Add cubes potatoes and heat until golden brown.Add chaat masala and lime juice. Try this Aloo Chaat recipe from a member of the Recipestable Community.

Check it out the Aloo Chaat recipe here!!

[divider]

[one_fourth]Prep Time: 5 minutes[/one_fourth] [one_fourth]Cook Time:30 minutes[/one_fourth] [one_fourth]Servings: 6[/one_fourth] [one_fourth_last]Difficulty Level: Easy[/one_fourth_last]

[divider]

[tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

• 6 medium size red potatoes (aloo)
• 4 teaspoon chat masala
• 3 tablespoons lime juice or tamarind
• 2 tablespoons ghee

[/tab] [tab]Yield: 6 servings

Nutritional information is not yet available. [/tab] [/tabs]

Directions:
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

Step 1

Boil potatoes until done.

Step 2

Peel and slice into ½ inch cubes.

Step 3

Heat ghee in low-medium flame.

Step 4

Add cubes potatoes and heat until golden brown.

Step 5

Remove from heat.

Step 6

Add chat masala and lime juice. Aloo Chaat is ready to serve.Enjoy!

[/tab] [tab]

• Serve with chutney.

[/tab] [/tabs]

If you like Aloo Chaat Recipe and make it then let me know your feedback by commenting below.